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Short Courses, Education, Outreach


We offer short courses on everything from wine tasting, mead making, pairings of bugs and beer, olive oil sensory evaluation, honey, as well as lectures from industry leaders, authors, James Beard Award Winners, and world-renowned UC Davis Faculty.

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A World Class Institute for Wine and Food Sciences


The Robert Mondavi Institute for Wine and Food Science is home to the foremost departments of Viticulture and Enology, and Food Science and Technology in the world, and houses the only (?) LEED Platinum winery, brewery, and food processing facilities in the world.

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A Vibrant Community of Student Involvement and Support


Through connections with industry leaders, The Robert Mondavi Institute procures research grants and fellowships for graduate students in the fields of Food Science and Technology, and Viticulture and Enology.

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Support the Robert Mondavi Institute

With your help, UC Davis is taking its food and wine programs to the next level of excellence and helping industries in those vital sectors prepare for future challenges.

Events

Oct 01, 2015

Master Milling Course

Lead by one of the world's top olive oil experts, Leandro Ravetti, this four day course will cover the ins and outs of olive oil milling.

Oct 09, 2015

Taste: 2015

A collaboration with the Mondavi Center for the Performing Arts, Taste combines wine, food, beer, and music for one unforgettable autumn evening. The evening concludes at the Mondavi Center, with a performance by Los Lobos in Jackson Hall.

The RMI Experience

Stay connected with The Robert Mondavi Institute for Wine and Food Science through our facebook page. You will find events, images and much more! Join our newsletter.

News

RMI News

2015 Graduate Student Fellow Announced

Mar 29, 2015

The Robert Mondavi Institute for Wine and Food Science at the University of California, Davis, is pleased to announce the recipient of the 2015 Arla Foods Graduate Fellowship.

RMI News

E-News #40 is Here!

Feb 04, 2015

Our final edition of the quarterly version of "RMI Wine and Food Bytes" is here. Join our mailing list to receive our upcoming monthly newsletters.

RMI News

2013-14 Annual Report

Dec 16, 2014

Covering the 2013-14 fiscal year, our Annual Report covers everything that's news and noteworthy, from donors, to events and student achievement, it's all here.

Support

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With your help, UC Davis is taking its food and wine programs to the next level of excellence and helping industries in those vital sectors prepare for future challenges.